Description
10-Minute Air Fryer Garlic Bread is the perfect snack or side dish for busy nights. Made with thick slices of bread slathered in a rich garlic butter mixture, this quick recipe delivers crispy perfection in just ten minutes. The buttery, garlicky flavor combined with customizable toppings makes it a versatile addition to any meal or gathering. Whether paired with pasta, served as an appetizer, or enjoyed solo, this garlic bread is sure to impress everyone at the table.
Ingredients
Scale
- 4 slices thick white bread or French bread
- 3 cloves garlic (minced)
- 1/4 cup salted butter (softened)
- 1 tbsp fresh parsley (chopped)
- Optional: Parmesan cheese and red pepper flakes
Instructions
- In a mixing bowl, combine minced garlic, softened butter, and chopped parsley. Mix until fully combined.
- Spread the garlic butter mixture generously on one side of each slice of bread. Add optional garnishes like Parmesan cheese and red pepper flakes if desired.
- Place the slices in a single layer in the air fryer basket.
- Set the air fryer to 350°F and cook for 3-5 minutes until golden and crispy.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Side Dish
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 0g
- Sodium: 220mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg