Description
Indulge in the delightful simplicity of 3 Ingredient Apple Cake, a perfect blend of fresh apple goodness and fluffy cake that will brighten any occasion. This recipe is incredibly easy, requiring just three staple ingredients: yellow cake mix, fresh apples, and eggs. In less than 10 minutes of prep time, you can whip up this moist and flavorful dessert that’s ideal for family gatherings, brunches, or a cozy night in. The cake boasts a beautiful golden-brown finish, and with a dusting of powdered sugar on top, it looks as good as it tastes. Plus, the versatility of this recipe allows for creative variations; add spices or serve it with ice cream for an elevated experience. Try this effortless treat today and savor every bite!
Ingredients
Scale
- 1 box yellow cake mix
- 2 cups fresh apples, peeled and chopped
- 3 large eggs
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- Peel and chop the apples into uniform pieces (about 1/2 inch).
- In a mixing bowl, combine the yellow cake mix, chopped apples, and eggs; whisk until well blended.
- Pour the batter into the prepared baking pan and spread evenly.
- Bake for 35-40 minutes until golden brown and set in the center.
- Cool for about 10 minutes before dusting with powdered sugar and serving.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 70g)
- Calories: 150
- Sugar: 14g
- Sodium: 200mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 50mg