Fabulous Five Ingredient Raspberry Bars

Fabulous Five Ingredient Raspberry Bars are the perfect treat for any occasion. With a buttery shortbread crust, sweet raspberry jam, and a delightful crumb topping, these bars are not only easy to make but also incredibly delicious. Whether you’re hosting a summer picnic, celebrating a birthday, or simply craving something sweet, these raspberry bars will impress your guests and satisfy your sweet tooth.

Why You’ll Love This Recipe

  • Quick and Simple: With just five ingredients and minimal prep time, you can whip up these bars in no time.
  • Delicious Flavor: The combination of buttery crust and fruity raspberry jam creates an irresistible taste sensation.
  • Versatile Dessert: Perfect for summer gatherings, potlucks, or as a sweet snack at home.
  • Easily Customizable: Feel free to swap the raspberry jam for your favorite fruit preserves or jams.
  • Makes a Generous Batch: This recipe yields 24 bars, making it ideal for sharing with friends and family.

Tools and Preparation

Before you get started on your Fabulous Five Ingredient Raspberry Bars, gather the necessary tools and equipment. Having everything ready will streamline your baking process.

Essential Tools and Equipment

  • Electric mixer
  • 13 x 9 inch baking dish
  • Mixing bowls
  • Measuring cups
  • Rubber spatula

Importance of Each Tool

  • Electric mixer: Makes mixing the ingredients quick and easy, ensuring a smooth batter.
  • Baking dish: A 13 x 9 inch size is perfect for even baking of these delicious bar cookies.

Ingredients

Fabulous Five Ingredient Raspberry Bars. A buttery shortbread cookie crust layered with sweet raspberry jam and topped with a sweet crumb topping is an easy homemade summer dessert!

For the Crust and Topping

  • 1 cup unsalted butter (softened to room temperature)
  • 2 1/4 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 egg (room temperature)

For the Filling

  • 1 jar seedless raspberry jam (9-12 ounce jar)

How to Make Fabulous Five Ingredient Raspberry Bars

Step 1: Preheat the Oven

Preheat your oven to 350 degrees. This ensures that your Fabulous Five Ingredient Raspberry Bars bake evenly.

Step 2: Mix the Ingredients

Using an electric mixer on a low setting, combine the first four ingredients until they are crumbly. Reserve 1 1/2 cups of this mixture for later use as topping.

Step 3: Prepare the Crust

Press the remaining mixture firmly into a prepared 13 x 9 inch baking dish. This will form the base layer for your raspberry bars.

Step 4: Add the Jam

Evenly spread the entire jar of seedless raspberry jam over the crust. Make sure to cover it completely for maximum flavor.

Step 5: Add Topping

Crumble the reserved topping over the jam layer. Press it lightly so that it adheres well during baking.

Step 6: Bake Until Golden Brown

Bake in the preheated oven at 350 degrees for about 30-40 minutes or until golden brown on top. Keep an eye on them to avoid overbaking.

Step 7: Cool and Enjoy!

Allow the bars to cool before cutting them into squares. Enjoy your Fabulous Five Ingredient Raspberry Bars fresh or store them for later!

How to Serve Fabulous Five Ingredient Raspberry Bars

Fabulous Five Ingredient Raspberry Bars are a delightful treat that can be enjoyed in various ways. Whether you’re hosting a summer gathering or simply indulging at home, here are some serving suggestions to enhance your experience.

Pair with Whipped Cream

  • Light and fluffy whipped cream adds a creamy texture that complements the sweetness of the raspberry bars perfectly.

Serve à la Mode

  • A scoop of vanilla ice cream on top of warm raspberry bars creates a delectable contrast, making each bite even more enjoyable.

Add Fresh Berries

  • Garnish with fresh raspberries or blueberries for an extra burst of flavor and a vibrant presentation.

Drizzle with Chocolate

  • A drizzle of melted chocolate over the raspberry bars adds a rich, decadent touch that elevates this simple dessert.

Accompany with Tea or Coffee

  • Serving these bars with a cup of tea or coffee can enhance their flavors and make for a cozy dessert time.

Enjoy with Yogurt

  • Pair with a dollop of Greek yogurt for added creaminess and a slightly tangy kick that balances the sweetness of the dessert.
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How to Perfect Fabulous Five Ingredient Raspberry Bars

To ensure your Fabulous Five Ingredient Raspberry Bars turn out perfectly every time, follow these helpful tips.

  • Use room temperature ingredients: Allow butter and egg to sit out before mixing. This helps create a smoother batter.
  • Press firmly into the pan: Ensure you press the crust mixture firmly into the baking dish for an even base.
  • Choose quality raspberry jam: Opt for high-quality seedless raspberry jam to enhance flavor and texture in your bars.
  • Let them cool completely: Allowing the bars to cool completely makes cutting easier and prevents messiness.
  • Store properly: Keep leftover bars in an airtight container at room temperature for up to three days or refrigerate for longer freshness.
  • Experiment with flavors: Feel free to swap out raspberry jam for other fruit jams like strawberry or apricot for a different taste.

Best Side Dishes for Fabulous Five Ingredient Raspberry Bars

Fabulous Five Ingredient Raspberry Bars can be complemented by various side dishes that enhance their delightful flavors. Here are some delicious options:

  1. Ice Cream Sundae: Create an ice cream sundae bar where guests can top their ice cream with raspberry sauce, nuts, and cherries.
  2. Fruit Salad: A refreshing fruit salad made with seasonal berries offers a light and healthy contrast to the rich dessert.
  3. Cheese Platter: Include a selection of soft cheeses like brie or mascarpone; their creamy texture pairs well with sweet desserts.
  4. Chocolate Dipped Strawberries: These sweet treats add elegance and indulgence alongside your raspberry bars.
  5. Lemonade: A glass of homemade lemonade provides a zesty drink option that balances the sweetness of the bars.
  6. Scones: Light, buttery scones make for an inviting afternoon treat alongside your raspberry dessert.
  7. Pecan Pie Bites: These small bites add crunch and nuttiness, offering a delightful contrast in textures.
  8. Banana Bread: The moistness and sweetness of banana bread create a comforting pairing with your raspberry bars.

Common Mistakes to Avoid

Making Fabulous Five Ingredient Raspberry Bars can be simple, but there are common mistakes that can lead to less-than-perfect results. Here are some tips to help you avoid them:

  • Using Cold Ingredients: Cold butter and egg can lead to uneven mixing. Always use room temperature ingredients for a smoother dough.
  • Skipping the Pressing Step: Not pressing the crust firmly into the baking dish can cause it to crumble. Make sure to press it down evenly for a sturdy base.
  • Overbaking: Baking too long will dry out the bars. Keep an eye on them, and remove from the oven when they’re golden brown.
  • Ignoring Cooling Time: Cutting the bars while they’re still warm can cause them to fall apart. Allow them to cool completely before slicing.
  • Not Measuring Accurately: Inaccurate measurements can affect texture and flavor. Use proper measuring tools for best results.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • Fabulous Five Ingredient Raspberry Bars will last up to 5 days in the refrigerator.

Freezing Fabulous Five Ingredient Raspberry Bars

  • Wrap individual bars tightly in plastic wrap.
  • Place wrapped bars in a freezer-safe container. They can be frozen for up to 3 months.

Reheating Fabulous Five Ingredient Raspberry Bars

  • Oven: Preheat your oven to 350°F (175°C) and heat for about 10 minutes.
  • Microwave: Heat one bar at a time for about 15-20 seconds until warm.
  • Stovetop: Use a non-stick skillet over low heat, warming each bar for about 1-2 minutes on each side.

Frequently Asked Questions

Here are some common questions about making the Fabulous Five Ingredient Raspberry Bars.

Can I use other flavors of jam?

Yes! Feel free to substitute raspberry jam with your favorite fruit jam, such as strawberry or apricot, for a different twist.

How do I know when the bars are done baking?

The bars are ready when they turn golden brown around the edges and the top is set. A toothpick inserted should come out clean.

Can I make these raspberry bars gluten-free?

Absolutely! Substitute all-purpose flour with a gluten-free blend that measures cup-for-cup.

What can I serve with my raspberry bars?

These raspberry bars pair well with whipped cream or vanilla ice cream for an extra treat!

Final Thoughts

The Fabulous Five Ingredient Raspberry Bars are not only easy to make but also versatile enough for any occasion. Whether you’re serving them at a summer picnic or enjoying them as an afternoon snack, you can customize them with different jams or toppings. Try this delightful recipe today!

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Fabulous Five Ingredient Raspberry Bars

Fabulous Five Ingredient Raspberry Bars


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  • Author: Tina
  • Total Time: 50 minutes
  • Yield: Makes approximately 24 servings 1x

Description

Fabulous Five Ingredient Raspberry Bars are a delightful and easy-to-make dessert that combines a buttery shortbread crust with sweet raspberry jam, topped with a crumbly layer for an irresistible treat. Perfect for any occasion—from summer picnics to birthday celebrations—these bars not only satisfy your sweet tooth but also impress your guests with their beautiful presentation. With just five key ingredients, you can whip up these delicious raspberry bars in no time, making them a go-to recipe for busy bakers. Customize them by using your favorite fruit preserves, and enjoy the delicious flavors that will make any gathering even more special.


Ingredients

Scale
  • 1 cup unsalted butter (softened)
  • 2 1/4 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 egg (room temperature)
  • 1 jar seedless raspberry jam (912 ounces)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine butter, flour, sugar, and egg using an electric mixer until crumbly. Reserve 1 1/2 cups of the mixture.
  3. Press the remaining mixture firmly into a greased 13 x 9 inch baking dish to form the crust.
  4. Spread the entire jar of raspberry jam evenly over the crust.
  5. Crumble the reserved mixture on top of the jam layer and press lightly.
  6. Bake for 30-40 minutes or until golden brown. Cool before cutting into squares.
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 230
  • Sugar: 12g
  • Sodium: 120mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg

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