Description
Air Fryer Yogurt Custard Toast is a delightful breakfast that you can whip up in just 10 minutes, making it perfect for busy mornings or leisurely brunches. This trendy dish features creamy Greek yogurt custard poured over buttery brioche bread, topped with fresh berries for a burst of flavor. It’s not only quick and easy to prepare but also customizable, allowing you to add your favorite fruits or nuts. Whether you’re entertaining guests or treating yourself to a cozy morning at home, this recipe promises to impress with its deliciousness and wholesome ingredients.
Ingredients
Scale
- 1 cup Greek yogurt
- 3 tablespoons honey (or 2 tablespoons maple syrup)
- 1 large egg
- 4 slices brioche bread
- ¼ cup blueberries
- 2 strawberries (sliced)
- 1 tablespoon powdered sugar (for garnish)
Instructions
- In a mixing bowl, whisk together Greek yogurt, honey, and egg until smooth.
- Arrange the brioche slices on an air fryer basket or baking sheet.
- Spoon the custard mixture over each slice generously.
- Top with blueberries and sliced strawberries.
- Preheat the air fryer to 350°F (175°C). Cook for about 10 minutes until golden brown and slightly puffy.
- Dust with powdered sugar before serving warm.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 230
- Sugar: 12g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 9g
- Cholesterol: 80mg