Description
Authentic Pico de Gallo is a fresh, vibrant salsa that captures the essence of Mexican cuisine in every bite. This easy-to-make recipe combines ripe Roma tomatoes, zesty lime juice, and crisp vegetables for a refreshing dip or topping. Perfect for any occasion, whether you’re hosting a lively fiesta or enjoying a quiet family dinner, this salsa adds a burst of flavor to tacos, burritos, nachos, and more. With its bright colors and bold taste, Authentic Pico de Gallo is not just a condiment; it’s an essential accompaniment to elevate your meals.
Ingredients
Scale
- 1 lb Roma tomatoes, diced
- 1/2 medium white onion, chopped
- 1 jalapeño pepper, finely minced (optional)
- 1/2 cup cilantro, chopped
- 2 Tbsp lime juice (about 1 lime)
- 1/2 tsp salt (to taste)
- 1/8 tsp black pepper
Instructions
- In a medium bowl, combine diced Roma tomatoes, chopped onion, minced jalapeño (if using), and chopped cilantro.
- Stir in lime juice and season with salt and black pepper. Adjust seasoning to taste.
- Serve immediately or cover and refrigerate for up to two days to allow flavors to meld.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 60g
- Calories: 20
- Sugar: 3g
- Sodium: 150mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg