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Easy Cheesy Chicken-Filled Crescents

Easy Cheesy Chicken-Filled Crescents


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  • Author: Tina
  • Total Time: 35 minutes
  • Yield: Approximately 12 servings 1x

Description

Indulge in the delightful flavors of Easy Cheesy Chicken-Filled Crescents, a perfect combination of convenience and taste. These flaky, buttery pastries are filled with spiced chicken and melty cheese, making them an irresistible snack or main dish for any gathering. Whether you’re hosting a family dinner or looking for a fun appetizer, these crescents are sure to impress. With simple preparation steps and minimal ingredients, you’ll have a delicious treat ready in no time!


Ingredients

Scale
  • 500 g flour
  • 700 g chicken thighs
  • 1 egg
  • 50 g grated cheese
  • Spices: cayenne powder
  • Spices: garlic powder
  • Spices: onion powder
  • 8 g salt
  • 10 g instant yeast
  • 75 g yogurt
  • 15 g honey
  • 35 ml sunflower oil
  • 225 ml water
  • 40 g butter
  • 25 ml olive oil
  • 5 g salt
  • 3 g cayenne powder
  • 2 g coriander powder
  • 3 g garlic powder
  • 3 g onion powder
  • 3 g red bell pepper powder
  • 2 g cumin powder
  • 100 g Algerienne sauce
  • 20 g sweet soy sauce

Instructions

  1. Prepare the dough by mixing flour, salt, yeast, yogurt, honey, oil, and water. Knead until smooth and let rise until doubled in size.
  2. Shape the dough into circles, layering with melted butter and cheese before cutting into triangles.
  3. Fill each triangle with a mixture of cooked chicken thighs seasoned with spices. Roll into crescents.
  4. Bake at 200°C (390°F) until golden brown.
  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 210
  • Sugar: 1 g
  • Sodium: 320 mg
  • Fat: 10 g
  • Saturated Fat: 3 g
  • Unsaturated Fat: 6 g
  • Trans Fat: 0 g
  • Carbohydrates: 24 g
  • Fiber: 2 g
  • Protein: 8 g
  • Cholesterol: 40 mg