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Greek Spice Blend

Greek Spice Blend


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  • Author: Tina
  • Total Time: 5 minutes
  • Yield: Approximately 10 servings (10 teaspoons) 1x

Description

Elevate your cooking with this homemade Greek Spice Blend, a delightful combination of dried herbs and spices that infuses your dishes with rich Mediterranean flavors. This versatile seasoning mix is perfect for enhancing grilled meats, roasted vegetables, and even pasta dishes. With earthy notes of oregano, dill, and basil, along with a hint of garlic and onion, you’ll find endless uses for this aromatic blend in your kitchen. Best of all, it’s quick to make—ready in just five minutes—and can be customized to suit your taste. Discover how easy it is to create a flavorful spice blend that will become a staple in your culinary repertoire!


Ingredients

Scale
  • 1 tbsp onion flakes
  • 3/4 tsp dried thyme
  • 2 tbsp dried Greek oregano
  • 2 tsp salt
  • 1 1/2 tsp dried dill
  • 1 1/2 tsp garlic powder
  • 1 tsp pepper
  • 1 tsp dried marjoram
  • 1 tbsp dried basil
  • 1 1/2 tbsp dried parsley

Instructions

  1. In a small mixing bowl, combine all the ingredients.
  2. If desired, use a spice grinder to achieve a finer texture.
  3. Transfer the mixture into an airtight container.
  4. Store in a cool, dry place away from sunlight.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Seasoning
  • Method: Mixing
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 tsp (2g)
  • Calories: 6
  • Sugar: 0g
  • Sodium: 106mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg