Description
Greek Yogurt Bark is a delightful, protein-packed snack that can be prepared in just 10 minutes! This creamy treat combines the rich flavors of peanut butter and chocolate, making it an indulgent yet healthy option for satisfying your sweet tooth. Perfect for post-workout recovery or as a refreshing dessert on warm days, this versatile bark can be customized with various toppings to match your preferences. Enjoy it straight from the freezer for a cool, guilt-free delight!
Ingredients
Scale
- 1 cup plain Greek yogurt (whole milk/full fat)
- 3/4 cup peanut butter
- 1/4 cup vanilla protein powder
- 1–2 tablespoons maple syrup or honey
- 1/4 teaspoon vanilla extract
- 1 cup dark chocolate chips
- Optional: flaked sea salt for topping
Instructions
- In a mixing bowl, combine Greek yogurt, peanut butter, protein powder, sweetener, and vanilla extract. Stir until smooth.
- Spread the mixture evenly onto a parchment-lined quarter sheet pan.
- Melt dark chocolate chips in a microwave-safe bowl in 30-second intervals; stir until fully melted.
- Pour melted chocolate over the yogurt mixture and spread evenly.
- Freeze for at least 2-3 hours until set. Cut into pieces or break apart before serving.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: Freezing
- Cuisine: Greek
Nutrition
- Serving Size: 1 square (approx. 50g)
- Calories: 150
- Sugar: 5g
- Sodium: 80mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 5mg