Description
Indulge in the delightful flavors of Honey Lemon Pepper Wings, a perfect treat for any occasion. These wings are expertly baked to achieve a crispy exterior while remaining juicy and tender inside. The sweet and tangy honey lemon pepper sauce creates an irresistible coating that will have everyone reaching for seconds. Whether it’s game day or a casual gathering, these wings are sure to impress your guests and elevate your meal.
Ingredients
Scale
- 2 pounds chicken wings
- ½ cup honey
- 1 lemon (zested and juiced)
- 3 tablespoons potato starch
- 1 tablespoon baking powder
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ¼ teaspoon paprika
- Oil spray
Instructions
- Preheat oven to 450°F. Pat chicken wings dry with paper towels.
- In a mixing bowl, combine potato starch, baking powder, garlic powder, onion powder, and paprika. Toss wings in this mixture until coated.
- Line a baking sheet with parchment paper, lightly spray with oil, and arrange wings in a single layer. Spray tops with oil.
- Bake at 425°F for 35 to 40 minutes, flipping halfway through for even crispiness.
- In a saucepan over medium heat, combine honey, lemon juice, zest, garlic, butter, salt, and pepper. Simmer for 3 to 5 minutes until well blended.
- Toss baked wings in the honey lemon sauce before serving.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 22g
- Sodium: 410mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 0g
- Protein: 16g
- Cholesterol: 75mg