Description
Honeycrisp Apple Broccoli Salad is a vibrant, nutrient-rich dish that harmonizes the sweet crunch of Honeycrisp apples with the crispness of fresh broccoli. This easy-to-make salad is drizzled with a creamy dressing, making it an ideal side for potlucks, fall gatherings, or as a delightful addition to any meal. Packed with flavor and color, it not only tastes great but also provides essential vitamins and fiber. Whether enjoyed as a light lunch or paired with grilled meats, this salad is sure to impress!
Ingredients
Scale
- 4 cups broccoli florets, chopped
- 1 large Honeycrisp apple, diced
- 1/2 cup dried cranberries
- 1/2 cup chopped pecans or walnuts
- 1/4 cup red onion, finely diced
- 1/2 cup shredded sharp cheddar cheese (optional)
- 1/2 cup mayonnaise
- 2 tablespoons apple cider vinegar
- 1 tablespoon honey
- Salt and pepper to taste
Instructions
- In a large mixing bowl, combine broccoli florets, diced Honeycrisp apple, dried cranberries, chopped nuts, red onion, and cheddar cheese if using.
- In a separate small bowl, whisk together mayonnaise, apple cider vinegar, honey, salt, and pepper until smooth.
- Pour the dressing over the salad mixture and gently toss until well coated.
- Refrigerate for at least 30 minutes before serving to enhance flavors.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 210
- Sugar: 10g
- Sodium: 180mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 5mg