Mexican Street Corn Pasta Salad is a vibrant fusion of flavors that combines the heartiness of pasta with the zesty essence of traditional Mexican street corn. This delightful dish is perfect for potlucks, barbecues, or as a quick weeknight meal that will impress your family and friends. With sweet corn, creamy Cotija cheese, and a tangy dressing, each bite bursts with freshness and flavor. Not only is it quick to prepare in just 20 minutes, but it’s also versatile enough to serve as a side or a light main dish. Whether enjoyed chilled or at room temperature, this salad is sure to be a hit all year round.