Description
Indulge in the joy of spring with our delightful No-Bake Chocolate Bird Nests! These charming treats are not only visually appealing but also incredibly easy to make, making them a perfect addition to your Easter celebrations or any spring gathering. With a crunchy texture from cocoa Rice Krispies and the rich flavor of peanut butter, these nests are sure to be a hit among kids and adults alike. Plus, they require no baking, allowing for a hassle-free dessert option that can be whipped up in just minutes. Decorate them with colorful Cadbury mini eggs for an extra festive touch—these sweet bites will surely bring smiles to your table!
Ingredients
- 3 cups cocoa Rice Krispies
- 1 cup peanut butter
- 1 cup milk chocolate chips
- 36 Cadbury mini eggs
Instructions
- Melt the milk chocolate chips in a microwavable bowl at low power, stirring every 30 seconds until smooth.
- Mix melted chocolate with peanut butter until well combined.
- Stir in cocoa Rice Krispies until evenly coated.
- Grease a muffin tin and fill each cup with the mixture, creating a small hollow center using a measuring spoon.
- Chill in the refrigerator for about 30 minutes until set.
- Once hardened, gently remove nests from the tin and decorate with Cadbury mini eggs.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 nest (35g)
- Calories: 180
- Sugar: 12g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg