Description
Pancake Sausage Bites are the ultimate breakfast treat that combines fluffy pancakes and savory sausage into one delicious bite-sized snack. Perfect for brunch or as a fun appetizer, these crispy bites are sure to win over your family and friends. Each bite features a golden-brown pancake exterior that envelops juicy sausage patties, creating a delightful contrast in textures. Whether you enjoy them drizzled with maple syrup, dusted with powdered sugar, or paired with fresh fruits, these versatile bites will elevate any meal.
Ingredients
Scale
- 1 cup all-purpose flour
- 1 tablespoon sugar
- ½ teaspoon baking soda
- ¼ teaspoon baking powder
- 1 large egg
- 1 cup buttermilk
- 26 sausage patties (e.g., Jimmy Dean's Heat 'N Serve)
- Vegetable oil (for frying)
Instructions
- Cook the sausage patties in a frying pan over medium-high heat until browned. Drain on paper towels.
- In a mixing bowl, whisk together flour, sugar, baking soda, salt, and baking powder. In another bowl, mix the egg and buttermilk until combined. Combine both mixtures gently; lumps are okay.
- Heat vegetable oil in a large saucepan over medium-high heat.
- Dip each cooked sausage patty in the pancake batter until fully coated and carefully place them in the hot oil.
- Fry until golden brown on all sides, using a slotted spoon to turn occasionally.
- Remove from oil and drain on paper towels. Serve warm with desired toppings.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 2g
- Sodium: 270mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 30mg