Description
Indulge in the delightful Strawberry Kiss Cookies Recipe, a perfect treat for any occasion. These charming cookies combine a buttery, melt-in-your-mouth dough infused with strawberry flavor and topped with a classic chocolate kiss. Their vibrant pink hue and irresistible taste make them a hit at birthday parties, Galentine’s gatherings, or simply as an afternoon snack. Kids and adults alike will enjoy making and sharing these festive cookies, which are as fun to create as they are to eat.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 tsp vanilla extract
- 2 cups + 2 tbsp all-purpose flour
- 1 tsp baking powder
- 1 package (3 oz) strawberry-flavored gelatin mix
- 24–30 chocolate kiss candies
Instructions
- In a mixing bowl, cream together softened butter and sugar until light and fluffy. Add egg and vanilla; mix until combined.
- Stir in strawberry gelatin powder. In another bowl, whisk flour and baking powder; gradually add to the wet mixture until a soft dough forms.
- Roll tablespoons of dough into balls and chill for at least an hour.
- Preheat oven to 350°F (175°C). Bake for 11-13 minutes until edges are set but centers remain soft.
- Remove from oven, press chocolate kisses into the center of each cookie while warm, then cool on a wire rack.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (20g)
- Calories: 100
- Sugar: 8g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg