Description
Turkey Taco Stuffed Sweet Potatoes are the perfect solution for busy weeknights when you crave something quick yet satisfying. This delightful dish combines the natural sweetness of tender sweet potatoes with a zesty turkey taco filling, creating a meal that’s both nutritious and flavorful. Each serving is only 226 calories, making it an excellent choice for those seeking healthy dinner options. With endless topping possibilities like avocado, salsa, or Greek yogurt, these stuffed sweet potatoes allow for personal customization, ensuring they please every palate. Whether you’re hosting a casual gathering or enjoying a cozy family dinner, this recipe is sure to impress.
Ingredients
- 2 medium sweet potatoes
- 3/4 pound lean ground turkey
- 4 garlic cloves (minced)
- 1 teaspoon chili powder
- 1/4 cup grated pepper Jack cheese
- Canned crushed tomatoes
Instructions
- Microwave sweet potatoes until tender (about 8-10 minutes total). Let cool.
- Cut in half, scoop out flesh into a bowl, and mash with olive oil and spices.
- In a skillet, cook ground turkey until browned; add garlic and spices.
- Combine mashed sweet potato with turkey mixture and spoon back into skins.
- Top with cheese and broil for 30 seconds until melted.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Microwaving/Broiling
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 226
- Sugar: 4g
- Sodium: 350mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 6g
- Protein: 19g
- Cholesterol: 70mg